Best sellers

Showing 1 - 24 of 192 items
  • 16056

    Milk Chocolate filled with butter caramel cream, caramel crisps and almond praline A sweet temptation consisting of delicately melting caramel stirred with butter that tastes fabulous. It is combined with a layer of praline, while crunchy caramel crisps are bustling in between the layers. Everything is covered with sumptuous dark milk chocolate.

    $7.99
  • 16502

    Milk Chocolate filled with mascarpone ganache and coffee ganache with rum - contains alcohol Più bella cosa non c'è : a layer of mascarpone enhanced with almond praline, white chocolate and genuine Bourbon vanilla, with a second, intense coffee choc-olate layer made from dark chocolate, a coffee couverture, freshly ground Zotter coffee from our in-house...

    $7.99
  • 16151

    Dark Chocolate 70% filled with whisky cream - contains alcohol More dominance: the Whisky leaves a distinct flavor and underlines the dry, acidulous taste of the rich dark chocolate with its smoky aromas. A perfect combination completely in line with the Scottish tradition.

    $7.99
  • 32445

    A nice and beautiful gift-box which can hold 4 hand-scooped or Labooko bars. Includes a clear plastic cover.

    $3.99
  • 16544

    Dark Chocolate 70% filled with coffee cream Flavor bullseye! A creamy, gently sweet coffee ganache with an impactful coffee flavor, mixed with dark chocolate and a dash of milk. It’s coated with a wafer-thin layer of white chocolate and covered overall with a classic dark chocolate boast-ing 70% cacao power.

    $7.99
  • 16001

    Dark Coconut Couverture with raspberry coconut filling Coconut milk couverture with raspberry-coconut filling – An affectionate composition made from raspberry chocolate, raspberry fruits, desiccated coconut and genuine vanilla. Lovingly covered in coconut and milk chocolate - the ultimate taste kick!

    $7.99
  • 16268

    Coffee Couverture filled with cognac cream - contains alcohol French Cognac fills the dark chocolate ganache with a rounded and intense taste. Because the Cognac finishes with notes of roasted coffee, the coating fittingly consists of coffee chocolate, using Zotter's own beans, roasted in-house. Zotter's Arabica coffee beans come from the Mexican and...

    $7.99
  • 16445

    Dark Chocolate 70% with a raspberry center Looks great and tastes even berrier: a fruity-pink raspberry ganache, its juicy berry flavor and stunning color derived entirely from natural raspberries. Very fruity, refreshingly tangy with a fascinatingly authentic berry flavor. Enveloped in a wafer-thin white chocolate layer and covered in fine dark chocolate...

    $7.99
  • 16500

    Milk Chocolate filled with Yuzu citrus ganache Part tangerine, part lime with a wicked flavour of sun-ripened tangerines – that’s Yuzu, the top chefs’ new trendy ingredient. We use white chocolate, Yuzu juice from Japan, lovely tangerine and a bit of lemon juice to create a fruity, refreshing chocolate ganache that tastes like summer sun, and...

    $7.99
  • 16370

    Coffee Couverture filled with caramel cream and almond praline A first-class bonbon with an exciting play of caramel and coffee aromas: a fine layer of caramel on almond praline, coated in coffee couverture that develops an excellent coffee flavor and...

    $7.99
  • 16545

    Dark Chocolate 70% filled with chocolate mousse Incredibly chocolatey and tender-melting. A soft mousse filling with a high- percentage dark chocolate boasting an intense 80% cacao content, it melts imme-diately while bursting with chocolate aromas. It’s covered with a classic dark chocolate with 70% cacao power. Gentle and sweet on the outside and...

    $7.99
  • 16497

    Dark Chocolate filled with whisky ganache, hazelnut praline and pork cracklings (contains alcohol) Crunchy & merry: Dark chocolate with 70% cocoa content and an exceptional filling that tastes fantastic. For the whisky filling, smoked bacon rinds from our own organic pigs are bathed in whisky. Once the whisky has ...

    $7.99
  • 16476

    Dark Chocolate 70% filled with hazelnut praline and hazelnut brittle A softly melting hazelnut praline made from plenty of dark roasted hazelnuts and pure cocoa butter enhanced with crunchy hazelnut brittle, Bourbon vanilla and cinnamon. Wrapped in dark chocolate with a 70% cocoa content and lots of character. Completely vegan!

    $7.99
  • 16507

    Dark Chocolate filled with salted caramel and almond praline with salt In the French manner: salted caramel is a French specialty, consisting of a candy-caramel layer elevated with a pinch of salt and a wonderful, tender-melting almond praline layer enhanced with a bit of dark chocolate and some salt crystals, coated in a wafer-thin layer of milk...

    $7.99
  • 16541

    Dark Milk Chocolate filled with milk chocolate mousse A wonderfully soft filling of tender-melting mousse, this sweet milk chocolate with a 40% cacao content is buttery-fine and delicious. It’s hugged by a dark milk chocolate boasting 60% cacao power, offering an exciting contrast.

    $7.99
  • 16273

    Dark Milk Chocolate filled with white nougat, pistachios and hazelnuts Savoir vivre, the Lucullan way. French white nougat hailing from Montélimar is a veritable delicacy and extremely difficult to create. We dared to try, produced an otherworldly delicious and sweet white cloud and...

    $7.99
  • 16506

    Dark Chocolate filled with chocolate mousse and rum (contains alcohol) A stroke of vegan genius: a dark chocolate mousse, wonderfully airy and chocolate-y, with an elegant note of rum, covered in a dark, fine flavour chocolate with 70% cocoa power. The homemade mousse base consists of cashews, which stay politely in the background, however: chocola...

    $7.99
  • 16551

    Dark Chocolate 70% filled with Salzberg Beerenauslese red wine ganache and raisins - contains alcohol A red dessert wine ganache made with the »Salzberg« late harvest Beerenauslese by Gernot Heinrich, one of the most renowned vintners in Austria, who grows biodynamic wine. This fruity premium cuvée made from Blaufränkisch and Zweigelt is a very happy...

    $7.99
  • 20579

    dark chocolate° Conching time: 36 hrs. A pure, 100% single origin chocolate, which will open up a new world of cocoa to your palate, entirely without unnecessary sugar or milk add-ons. An authentic cocoa indulgence, powerful and natural. Experience the aroma explosion of this fruity-citrusy cocoa from Madagascar, shaped by the terroir of one of the...

    $7.99
  • 20417

    dark chocolate° The cocoa solo: a chocolate with a 100% cocoa content – the palate will only taste cocoa and nothing else. Created with a very mild Peruvian cocoa, no added sugar or other ingredients. Just Peru – we have visited its shores many times and have grown to love and appreciate its people and its cocoa.

    $7.99
  • 16510

    Milk Chocolate filled with Amarena cherry mousse In an Amarena-Macarena mood: a fruity Amarena cherry filling with little chunks of Amarena cherries that we’ve let steep for a while at our own pastry kitchen, enhanced with a cherry couverture, a bit of marzipan and genuine vanilla and covered in a wafer-thin layer of white chocolate and...

    $7.99
  • 16520

    Dark Chocolate 70% filled with sweet potato-passion fruit- and polenta-lime ganache - contains alcohol The chocolate for true aficionados: inspired by the creative Peruvian cuisine we are pairing the wonderful creaminess of sweet potatoes and corn as a base with the cheery and colorful fruitiness of limes and refreshing bursts of passion fruit. Enrobed...

    $7.99
  • 20420

    dark chocolate° Criollo is one of the best cocoa beans in the world, but unfortunately it has become exceedingly rare. In Peru, a vintage cocoa variety has been preserved, and its fruit contains 30% of the legendary white Criollo beans. This bar is a...

    $7.99
  • 16467

    Dark Chocolate 70% filled with hazelnut praline, walnut praline and pumpkin seeds praline The praline melts on the tongue. A dark chocolate filled with three different types of praline: one layer of hazelnut praline, topped by a green pumpkin seed praline, and crowned by a tender-melting walnut praline. This nutty classic is completely vegan.

    $7.99