"With Spirit" - Gift set with Hand-scooped Chocolate

zotter

80005

New

An amazing collection of four of our alcohol infused hand-scooped flavors - in organic and fair quality, as everything from Zotter; all in a beautiful gift box!

More details

$39.90

By buying this product you can collect up to 5 loyalty points. Your cart will total 5 points that can be converted into a voucher of $1.00.

Bars Included (all contain alcohol): 

Scotch Whisky "Highland Harvest"

Noble Bitter Chocolate filled with whisky cream

More dominance: the Scotch Whisky leaves a distinct flavor and underlines the dry, acidulous taste of the Noble Bitter Chocolate with its smoky aromas. A perfect combination completely in line with the Scottish tradition.

Cherry Brandy with Marzipan

Noble Bitter Chocolate filled with marzipan and cherry brandy

A Noble Bitter Chocolate filled with cherry brandy. In the first layer the brandy melts together with marzipan and in the second layer with a light butter ganache.

"High on Ideas" Hemp and Schnapps

Noble Bitter Chocolate filled with hemp nougat and apricot ganache 

The Flow Choc: two stimulating and inspiring substances combined in a dark chocolate with a 70% cocoa content. A layer of homemade hemp nougat made from freshly roasted hemp seeds, of course entirely THC-free, is topped with a boozy apricot ganache made from apricots, apricot chocolate and Gölles apricot brandy. Break on through to the other side... The chocolate bar with a rock star heart, which may or may not expand your consciousness.

Red Wine "Salzberg Beerenauslese"

Noble Bitter Chocolate filled with "Salzberg Beerenauslese" red wine ganache(55%) and raisins(5%)

A red wine ganache made from Salzberg Beerenauslese by Gernot Heinrich, one of Austria’s most renowned vintners, at his magical vineyard. The Salzberg Beerenauslese is a Blaufränkisch and Zweigelt cuvee from handpicked organic grapes, grown at a prime location, processed through spontaneous fermentation and aged in an oak barrel, which produces a very fruity wine that makes a very happy partner to a chocolate dessert. We like happy couples, so we pour it into a dark chocolate ganache and cover it in a classic dark chocolate with 70% cocoa solids.

Gluten freeyes
Veganno
Lactose freeno
Non-alcoholicno

Zotter produces individual chocolate for individual people who savour each moment. The diversified Zotter assortment is a reference to the biological variety. “The assortment is nothing but a small extract of what the cocoa bean with its countless aromatic components renders possible in terms of biological diversity.”


The inventor Josef Zotter has constantly invested in his products. He has been involved in fair trade since 2004, in 2005 his company converted to organic and in 2006 he opened his own Chocolate Factory. For this reason he is throughout Europe the only manufacturer who produces chocolates starting from the bean (bean-to-bar) exclusively in organic and fair quality!


Josef Zotter has succeeded in transforming the world of chocolates. With the hand-scooped chocolates the creative chocolate maker from Riegersburg has managed to upset our familiar view of the world of chocolate. Bacon Bits in chocolate, Pumpkin Seeds with Marzipan and Apples and Carrots with Ginger surrounded by chocolate. The chocolate revolution started: novel flavour combinations, a new format, art as packaging and the transformation of delicacies into green food. In 2012 the hand-scooped chocolates were celebrating their 20th anniversary. More than 20 years of chocolate history filled with a tremendous amount of creations, crazy ideas and the rebellion against the mainstream.


Bean-to-bar – from the bean to the chocolate Since the opening of the Chocolate Factory Josef Zotter has ranked among the few quality chocolate makers around the world whose chocolate production processes are located under the same roof: From the roasting of the cocoa beans via the rolling up to the finishing touches in the conching plant everything is carried out with a high degree of sensitivity. In this way Zotter clearly positions himself against standardized mass production and the concentration of the chocolate market. In his Chocolate Factory there is no run-of-the-mill processing. The entire manufacturing process becomes transparent and tangible for visitors in the Chocolate Theatre. Zotter even was invited to the renowned Harvard University and his company is the only Austrian company included as part of the students’ curriculum as a case study.

Scotch Whisky "Highland Harvest"

Noble Bitter Chocolate filled with whisky cream(60%) - (contains alcohol)

Ingredients: cocoa mass, raw cane sugar, cocoa butter, whisky(10%), glucose invert sugar syrup, FULL CREAM MILK POWDER, BUTTER, MILK, salt, emulsifier: SOY LECITHIN, vanilla

Traded in compliance with Fairtrade standards: cocoa mass, raw cane sugar, cocoa butter 
Total: 77%. www.info.fairtrade.net 
from controlled organic cultivation

Full cream milk powder from "Bio vom Berg", organic farmers from Tyrol. 
May contain traces of all types of nuts, peanuts, eggs and sesame.

Cherry Brandy with Marzipan

Noble Bitter Chocolate filled with marzipan and cherry brandy (contains alcohol)

Ingredients: cocoa mass, MARZIPAN(25% -ALMONDS & sugar & invert sugar syrup), raw cane sugar, cocoa butter, glucose invert sugar syrup, cherry brandy(5%), BUTTER, FULL CREAM MILK POWDER, sour cherry powder(2%), salt, vanilla 
Cocoa (cocoa mass and cocoa butter):
 70% minimum in the Noble Bitter Chocolate

Traded in compliance with Fairtrade standards: cocoa mass, raw cane sugar, cocoa butter
Total: 
52%. www.info.fairtrade.net 
from controlled organic cultivation

Raw full milk from "Bio vom Berg", organic farmers from Tyrol. 
May contain traces of peanuts, eggs, celery, soy and sesame.

"High on Ideas" Hemp and Schnapps

Noble Bitter Chocolate filled with hemp nougat(30%) and apricot ganache(30%) - contains alcohol

Ingredients: raw cane sugar, cocoa mass, cocoa butter, hemp seeds, apricot brandy, glucose invert sugar syrup, dried apricots, apricot concentrate, apricot puree, skimmed milk powder, rice drink powder(rice & sunflower oil & salt), almondsbutter, emulsifier: soy lecithinsweet whey powder, salt, whole cane sugar, vanilla, rose petals, lemon powder(lemon juice concentrate & corn starch & sugar) 
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate

Traded in compliance with Fairtrade standards: raw cane sugar, cocoa mass, cocoa butter, whole cane sugar
Total: 74%. www.info.fairtrade.net 
from controlled organic cultivation

Full cream milk powder from "Bio vom Berg", organic farmers from Tyrol. 
May contain traces of peanuts, eggs and sesame.

Red Wine "Salzberg Beerenauslese"

Noble Bitter Chocolate filled with "Salzberg Beerenauslese" red wine ganache(55%) and raisins(5%) - contains alcohol

Ingredients: cocoa mass, raw cane sugar, cocoa butter, Salzberg Beerenauslese-red wine(contains sulfites), raisins, glucose invert sugar syrup, butterfull cream milk powder, grappa, salt, emulsifier: soy lecithin, vanilla 
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate

Traded in compliance with Fairtrade standards: cocoa mass, raw cane sugar, cocoa butter
Total: 69%. www.info.fairtrade.net 
from controlled organic cultivation

May contain traces of all types of nuts, peanuts, eggs and sesame.