Short-dated: I Love You – Soooo Much! – Raspberry

Clearance: Best Before Date 12/14/2025

Dark chocolate 70% with raspberry filling

Filled with love … A fruity-pink raspberry ganache with a juicy berry flavor and vibrant color obtained solely from natural raspberries. It is highly fruity, refreshingly tangy, with an authentically captivating berry flavor. Encased in a delicate layer of white chocolate and covered in fine dark chocolate with a 70% cacao content.

TIP: HOW TO ENJOY CHOCOLATE
Chocolate, like red wine, must be at room temperature to develop a full aroma. In order to taste the entire flavor spectrum of our hand-scooped chocolates, we suggest that you delight dark chocolate at 77 °F, milk chocolate at 72 °F and suggest that you delight in white chocolate 68 °F.

CREATIVE & SUSTAINABLE
Zotter counts among the best and most innovative chocolate producers in the world.

All our chocolate is made from bean to bar at our in-house factory in Austria. Our entire business is Fair Trade verified. We are a member of the WFTO – the World Fair Trade Organization, the umbrella organization for fair trade, which oversees the compliance of the 10 official fair trade principles like fair prices, transparency, care for the environment, and the rejection of child labor, among others. We care for the environment and we are one of the most sustainable companies in Austria.

Zotter chocolates – because we love flavor as much as our planet!

Ingredients

Dark chocolate 70% with raspberry filling

INGREDIENTS: CANE SUGAR°*, COCOA BUTTER°*, COCOA MASS°*, RASPBERRIES°(10%), INVERT SUGAR SYRUP°, DRIED RASPBERRIES°(4%), DRY SKIM MILK, MILK, RASPBERRY POWDER°(2%), DRY WHOLE MILK, GLUCOSE SYRUP°, DRY SWEET WHEY, LECITHIN (SOY)°, DRIED BLUEBERRIES°, LEMON POWDER°(LEMON JUICE CONCENTRATE°, CORN STARCH°, SUGAR°), VANILLA BEAN POWDER°*, SALT, CINNAMON°*

COCOA: 70% MINIMUM IN THE DARK CHOCOLATE
°= ORGANIC (90% ORGANIC)
ORGANIC CONTROL NUMBER: AT-BIO-402
*FAIR TRADED, FAIR TRADE CONTENT IN TOTAL: 68%
CONTAINS SOY, MILK.
MANUFACTURED ON EQUIPMENT THAT PROCESSES TREE NUTS, PEANUTS, EGGS, GLUTEN AND SESAME.

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