Welcome to the Zotter Chocolates Universe!

Zotter chocolates stand for quality, variety, creativity, sustainability and are 100% organic and fair-trade. Zotter Chocolate is amongst the best chocolate producers in the world and is internationally considered one of the most innovative chocolate producers and trendsetters of the sector. If you sign up, you will get a 10% off Voucher for your first order.

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100% organic and fairtrade chocolate

Bean-to-bar – from the bean to the chocolate Since the opening of the Chocolate Factory Josef Zotter has ranked among the few quality chocolate makers around the world whose chocolate production processes are located under the same roof: From the roasting of the cocoa beans via the rolling up to the finishing touches in the conching plant everything is carried out with a high degree of sensitivity. In this way Zotter clearly positions himself against standardized mass production and the concentration of the chocolate market. In his Chocolate Factory there is no run-of-the-mill processing.

The entire manufacturing process becomes transparent and tangible for visitors in the Chocolate Theatre.

Zotter even was invited to the renowned Harvard University and his company is the only Austrian company included as part of the students’ curriculum as a case study.

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  • 25503

    MuscovadoNougat° Homemade almond nougat and hazelnut nougat refined with the best sugar of all times: the Muscovado Sugar. This unrefined whole cane sugar from organic production is natural and tastes like caramel. Enjoy sugar in its purest form.

  • 25455

    PeanutNougat° Homemade nougat out of peanuts. Plenty of peanuts promise plenty of taste. In our bean-to-bar manufacture the nut is transformed directly into nougat. The added Mountain Milk Chocolate is supported by cocoa butter which ensures a tender melting character. Refined with pieces of peanuts.

  • 25452

    CashewNougat° Homemade cashew nougat out of cold cracked cashew kernels. We abstain from the conventional deep-frying of the cashew kernels to preserve the authentic taste of the cashew kernels. The cashews are tenderly roasted, ground in a mill and with a high percentage Mountain Milk Chocolate united to a tenderly melting nougat creation. With pieces...

  • 25546

    Coconut Nougat° with cocos blossom sugar° Caribbean feeling for connoisseurs. Nougat is classically produced from nuts but who would have thought that coconuts can also be transformed into nougat? Enjoy a nougat sensation which unites the magic of palms, the sea and a bright blue sky in its taste. Sweetened with palm sugar which is extracted from the...


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At ZOTTER CHOCOLATES we rely on diversity, quality, creativity and sustainability