5 Drinking Chocolate Bars in the varieties: Bitter Classic, Rich Almond, Cafe Latte, Nut Nougat, White Vanilla
Timeless drinking pleasure:
- Bitter Classic
- Rich Almond
- Cafe Latte
- Nut Nougat
- White Vanilla
One bar per variety.
Preparation
Mixed:
Blend a bar of Drinking Chocolate with 0.2 or 0.3 liters of hot milk, either in a blender or using a hand-held blender. And ready is your drinking chocolate smoothie!
Creamy mixture:
In a small pan, bring 200ml milk to the boil, add one chocolate bar and combine well with a hand blender. Briefly boil one more time and the chocolate drink is ready!
Stirred:
First of all, heat 0.2 or 0.3 liters of milk according to taste and froth it. Now let the Drinking Chocolate bar bathe in the milk for 1-2 minutes, then whisk the chocolate bar. Let the drink rest for another 1-2 minutes so the aromas can unfold. Whisk once again and enjoy!
Cool – Drinking Chocolate on Ice:
Prepare your Drinking Chocolate “normally”, let it cool down in the fridge, and serve it with ice cubes or crushed ice.
Ingredients
5 Drinking Chocolate Bars in the varities: Bitter Classic, Rich Almond, Caffé Latte, Nut Nougat, White Vanilla
Ingredients: cane sugar°*, cocoa butter°*, cocoa mass°*, dry whole milk, almonds°(7%), hazelnuts°(5%), dry skim milk, dry sweet whey, dark brown cane sugar°*, ground coffee beans°*(1%), thickener: locust bean gum°, soy lecithin°, vanilla bean powder°(0,1%), salt, coffee powder°*(0,1%), cinnamon°, ginger powder°, cardamom°, tonka bean oil°, rose petals°, chili ”Bird’s eye”°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°). °= ORGANIC (90% ORGANIC)
Contains milk, almonds, hazelnuts, soy.
Manufactured on equipment that processes other tree nuts, peanuts and sesame.
ORGANIC CONTROL NUMBER: AT-BIO-402
Cocoa: 40% minimum
*fair traded, fair trade content in total: 77%
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