dark chocolate
Conching time: 22 hrs.
If you’re a chocoholic, you will be absolutely delighted with this super chocolatey Panama creation. It has a subtle dried fruit fragrance but would definitely be considered “cacaoté” in chocolate expert vernacular. But don’t worryabout any unpleasant bitterness, despite its intense chocolate aroma, the flavor remains remarkably mild. In addition, its accompanying notes make sure your palate doesn’t get bored. Initially, you’ll be surprised by a refreshing taste of mint, which then transforms into notes of praline and the promised chocolate focus. A tender hint of cherry alongside notes of marzipan and almonds provide a pleasant variety of flavors and you’ll be able to detect echoes of almonds long after the chocolate has gone.
Fragrance notes: tender notes of dried fruit (plums, apricots)
Taste notes: subtle notes of mint, praline, an intense chocolate aroma (cacaoté), mild echoes of cherry, marzipan and a finish of almonds
Ingredients
Dark chocolate 72%
INGREDIENTS: COCOA MASS°*, RAW CANE SUGAR°*, COCOA BUTTER°*
COCOA: 72% MINIMUM
°= ORGANIC (100% ORGANIC)
ORGANIC CONTROL NUMBER: AT-BIO-402
SINGLE ORIGIN CHOCOLATE WITH COCOA BEANS FROM PANAMA.
*FAIR TRADED, FAIR TRADE CONTENT IN TOTAL: 100%
MANUFACTURED ON EQUIPMENT THAT PROCESSES OTHER TREE NUTS, PEANUTS, MILK, GLUTEN, SESAME AND SOY.


















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