Dark Chocolate 70% filled with sweet potato-passion fruit- and polenta-lime ganache – contains alcohol
The chocolate for true aficionados: inspired by the creative Peruvian cuisine we are pairing the wonderful creaminess of sweet potatoes and corn as a base with the cheery and colorful fruitiness of limes and refreshing bursts of passion fruit. Enrobed in a sumptuous dark chocolate whose cacao flavors balance the fruit in the filling.
TIP: HOW TO ENJOY CHOCOLATE
Chocolate, like red wine, must be at room temperature to develop a full aroma. In order to taste the entire flavor spectrum of our hand-scooped chocolates, we dark chocolate at 77 °F, milk chocolate at 72 °F and suggest that you delight in white chocolate 68 °F.
CREATIVE & SUSTAINABLE
Zotter counts among the best and most innovative chocolate producers in the world.
All our chocolate are made from bean to bar at our in-house factory in Austria. Our entire business is Fair Trade verified. We are a member of the WFTO – the World Fair Trade Organization, the umbrella organization for fair trade, which oversees the compliance of the 10 official fair trade principles like fair prices, transparency, care for the environment and the rejection of child labor, among others. We care for the environment and we are one of the most sustainable companies in Austria.
Zotter chocolates – because we love flavor as much as our planet!
|Dark chocolate 70% filled with sweet potato-passion fruit- and polenta-lime ganache – contains alcohol
INGREDIENTS: CANE SUGAR°*, COCOA BUTTER°*, COCOA MASS°*, GLUCOSE SYRUP°, VERJUICE°-JUICE OF GREEN GRAPES, SWEET POTATOES°, DRIED PASSION FRUITS°, LEMON JUICE°, DRY WHOLE MILK, MILK, DRY SKIM MILK, DRY SKIM MILK YOGHURT, POLENTA°, CARAMELIZED DRY MILK (DRY SKIM MILK POWDER, SUGAR), CANE SUGAR BRANDY°, LIME CONCENTRATE°, ALMONDS°, BUTTER (CREAM), PASSION FRUIT CONCENTRATE°, DRY SWEET WHEY, LEMON JUICE CONCENTRATE°, DARK BROWN CANE SUGAR°*, LECITHIN (SOY)°, SALT, VANILLA BEAN POWDER°*, CINNAMON°, LEMON OIL°, CHILLI ”BIRD’S EYE”°, ROSE PETALS°, LEMON POWDER°(LEMON JUICE CONCENTRATE°, CORN STARCH°, SUGAR°).
COCOA: 70% MINIMUM IN THE DARK CHOCOLATE