Cashews in Mountain Milk Chocolate, rolled in cocoa powder
The Cashew kicker. Cashews grown in the tropics with the armor-thick shell are cold cracked in a special process instead of being steamed open. This effort pays off in the resulting crunchy taste of the nuts which are surrounded by Dark Milk Chocolate with a cocoa content of 50%.
Cashews in Cashew Nougat and Mountain Milk Chocolate, rolled in cocoa powder
Ingredients: cashews°*(52%), cane sugar°*, cocoa butter°*, dry whole milk, cocoa mass°*, cocoa powder°*(3%), dry skim milk, dry sweet whey, dark brown cane sugar°*, soy lecithin°, vanilla bean powder°, salt, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°. °= ORGANIC (91% ORGANIC)
Contains cashews, milk, soy.
Manufactured on equipment that processes other tree nuts, peanuts and sesame.
ORGANIC CONTROL NUMBER: AT-BIO-402
Cocoa: 50% minimum in the Milk Chocolate
*fair traded, fair trade content in total: 91%