Dark Chocolate 70% filled with chili „Bird’s Eye“ cream – contains alcohol
Veritable chocolate culture at its finest. A chocolate ganache made from a blend of milk and dark chocolates, spiced up with fiery Bird’s Eye chili, also famous as “Piri Piri”, enhanced with a dash of sugar cane brandy and covered in a fine, dark chocolate coat with a 70% cocoa content.
TIP: HOW TO ENJOY CHOCOLATE
Chocolate, like red wine, must be at room temperature to develop a full aroma. In order to taste the entire flavor spectrum of our hand-scooped chocolates, we dark chocolate at 77 °F, milk chocolate at 72 °F and suggest that you delight in white chocolate 68 °F.
CREATIVE & SUSTAINABLE
Zotter counts among the best and most innovative chocolate producers in the world.
All our chocolate are made from bean to bar at our in-house factory in Austria. Our entire business is Fair Trade verified. We are a member of the WFTO – the World Fair Trade Organization, the umbrella organization for fair trade, which oversees the compliance of the 10 official fair trade principles like fair prices, transparency, care for the environment and the rejection of child labor, among others. We care for the environment and we are one of the most sustainable companies in Austria.
Zotter chocolates – because we love flavor as much as our planet!
|Dark Chocolate 70% filled with “Bird´s Eye” chili cream – contains alcohol
INGREDIENTS: COCOA MASS°*, CANE SUGAR°*, MILK, COCOA BUTTER°*, GLUCOSE SYRUP°, CANE SUGAR BRANDY°, DRY WHOLE MILK, DRY SKIM MILK, CHILI ”BIRD’S EYE”°(0,05%), SALT, LECITHIN (SOY)°, VANILLA BEAN POWDER°*.
COCOA: 70% MINIMUM IN THE DARK CHOCOLATE