Large Discovery Pack (with alcohol)

Dark Coconut Couverture with raspberry coconut filling

Coconut milk couverture with raspberry-coconut filling – An affectionate composition made from raspberry chocolate, raspberry fruits, desiccated coconut and genuine vanilla. Lovingly covered in coconut and milk chocolate - the ultimate taste kick!

Dark Chocolate 70% with Marc de Champagne ganache - contains alcohol

Glamour choco: a classic chocolate ganache made from milk and dark chocolates enhanced with the finest champagne distillate created by Fleury, the first champagne producer in the world awarded a Demeter biodynamic certification. Of course, the...

Dark Milk Chocolate filled with marzipan and Amaretto-contains alcohol

La Dolce Vita: Marzipan soaked in Amaretto, a layer of home-made almond praline. Almonds sweeten your life–in the marzipan, the praline, and in the almond liqueur, whose scent beguiles the senses. Surrounded by dark milk chocolate with 60% of cocoa content and light sweetness of natural sugar.

Dark Chocolate 70% filled with marzipan and cherry brandy - contains alcohol

A balanced dark chocolate filled with cherry brandy. In the first layer the brandy melts together with marzipan and in the second layer with a light butter ganache.

Milk Chocolate filled with orange cream - contains alcohol

A temptation. This Milk Chocolate creation is enfolded by orange liqueur while marinated and grated orange peel in a finely stirred butter-cream ganache provide the fruity note.

Coffee Couverture filled with cognac cream - contains alcohol

French Cognac fills the dark chocolate ganache with a rounded and intense taste. Because the Cognac finishes with notes of roasted coffee, the coating fittingly consists of coffee chocolate, using Zotter's own beans, roasted in-house. Zotter's Arabica coffee beans come from the Mexican and Columbian highlands.

Dark chocolate 70% filled with coconut ganache and rum cream - contains alcohol

A tropical dream: a bar of refreshing, vegan chocolate. Brown rum adds an excellent flavor to a rich dark chocolate ganache. It is accompanied by a light coconut
layer made from almond praline, coconut couverture, coconut milk, a hint of pineapple juice, and crunchy coconut flakes. The whole treat is coated in additional
dark chocolate with a 70% cacao content. Tropical and vegan!

Dark milk chocolate 60% filled with cheese ganache and mango cream – contains alcohol

A fruity and savory-sweet cheese chocolate: a creamy cheese ganache made with soft cheese, homemade walnut praline, a touch of grappa, paired with a mango chutney layer crafted with Preda mangoes, lime juice, Zotter Muscaris wine, and a generous blend of spices. All enveloped in rich milk chocolate with 60% cacao content.

Dark chocolate 70% filled with red wine ganache – contains alcohol

Olivin, the signature red wine from the Winkler-Hermaden vineyard, crafted from grapes grown in volcanic soil, takes center stage in this rich, dark chocolate ganache. The boldness of the "Blue Zweigelt" red wine is balanced
with a white, vegan rice couverture and a touch of vanilla. Enrobed in dark chocolate, this treat is the perfect indulgence.

Chestnut milk chocolate filled with chestnut mousse

A fine chestnut puree, tender-melting almond praline, honey, Amaretto and a generous dash of rum combine to make a seductive filling, covered with a combination of homemade sweet chestnut couverture and milk chocolate with 40% cocoa power.