Medium Discovery Pack

Dark Milk Chocolate filled with hazelnut nougat and bacon cracklings

Dark Milk Chocolate filled with hazelnut praline and bacon cracklings – Contest of nutty flavors. Cracklings, which are roasted until crispy and then caramelized, develop a unique nutty flavor. Hazelnut praline vies with the...

Caramel couverture filled with caramel almond praline and crispy waffle brittle

A crispy, crackling chocolate dream filled with caramel almond nougat, freshly made from caramelized almonds. A touch of white chocolate and a whole lot of crispy waffles are added to the mix. It's thinly coated in milk chocolate and covered in caramel couverture. Crispy, caramelly, and not too sweet.

Milk Chocolate filled with banana ganache

A milk chocolate created with cocoa from Uganda with a fruity-sweet filling made from bananas, milk, honey and a dash of lemon topped with a wafer-thin layer of raspberry couverture, which is bright fruity-red and has a very berry flavor.

50 cents of each chocolate sold goes to the amazing »Chocolate for School« project in Madagascar, which finances school lunches for 770 children aged between 6 and 15. Many of the local families only send their kids to school so they get a warm lunch. That way, these children can fill their bellies and also get an education and the opportunity for a brighter future. It’s a cooperation with the “Jugend Eine Welt” charity. Learn more at www.zotter.at

Dark Chocolate filled with mango ganache and lemon ganache

Fruity Dancing Stars: a very fruity filling made from bits of mango mixed with a mango couverture, cashew praline and a dash of lemon juice on top of a lemon chocolate layer created with homemade lemon confit and...

Dark Chocolate 70% filled with tangerine jelly, green teaganache and coconut praline

3 stages of deliciousness: a very fruity, homemade tangerine jelly on a green matcha layer created with a mix of white soy couverture and green tea. Topped by a coconut praline, crispily enhanced with some caramelized coconut flakes. Excitingly different and not too sweet, with a dark chocolate coat boasting a 70% cacao content. Entirely vegan.