Vegan Chocolate 

There are 37 products.

Josef Zotter has set up a special in-house research center where, together with Birgit Schellenbacher, he is redefining vegan and lactose-free chocolate and creating new types of chocolate that are healthy, environmentally-friendly and full of flavor and will offer a greater variety and choice of chocolate. All dark chocolate varieties are vegan...

Josef Zotter has set up a special in-house research center where, together with Birgit Schellenbacher, he is redefining vegan and lactose-free chocolate and creating new types of chocolate that are healthy, environmentally-friendly and full of flavor and will offer a greater variety and choice of chocolate. All dark chocolate varieties are vegan and lactose-free anyway since they consist only of cocoa and raw cane sugar and contain no milk at all.

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Showing 1 - 24 of 37 items
  • 20420

    dark chocolate° Criollo is one of the best cocoa beans in the world, but unfortunately it has become exceedingly rare. In Peru, a vintage cocoa variety has been preserved, and its fruit contains 30% of the legendary white Criollo beans. This bar is a...

    $6.99
  • 20579

    dark chocolate° Conching time: 36 hrs. A pure, 100% single origin chocolate, which will open up a new world of cocoa to your palate, entirely without unnecessary sugar or milk add-ons. An authentic cocoa indulgence, powerful and natural. Experience the aroma explosion of this fruity-citrusy cocoa from Madagascar, shaped by the terroir of one of the...

    $6.99
  • 20417

    dark chocolate° The cocoa solo: a chocolate with a 100% cocoa content – the palate will only taste cocoa and nothing else. Created with a very mild Peruvian cocoa, no added sugar or other ingredients. Just Peru – we have visited its shores many times and have grown to love and appreciate its people and its cocoa.

    $6.99
  • 20492

    dark chocolate An edible piece of Maya culture. The Maya are the forefathers of chocolate culture. There are only very few of them left in Belize, but they are still cultivating cocoa. We visited them and were in awe of the absolutely unique cocoa legacy they are preserving. Experience a single origin chocolate with 82% cocoa content – a piece of...

    $6.99
  • 20428

    dark chocolate° The Cacao Nacional from Manabi only grows in Ecuador and counts among the best fine flavor cocoa varieties in the world. Combined with a sweet 40% of raw cane sugar, this floral cocoa aroma will make your palate sing. "Great chocolate with a wonderful Nacional flavor" was the verdict at the international chocolate test.

    $6.99
  • 16485

    Dark Chocolate 70% filled with coconut praline and marzipan Sweet Dreams: a fine almond marzipan, combined with a crispy coconut praline layer with roasted coconut flakes. Covered in dark chocolate with a 70% cocoa content. A sweet and completely vegan creation!

    $6.99
  • 16073

    Soy Couverture filled with goji berries and sesame praline A layer of homemade sesame praline and ground brittle. Followed by a green tea ganache of soy couverture and soy milk finely accentuated with touches of coriander and a fruity shower of goji berries, the "Happy Berries", which contain plenty of vitamins, nutrients and invigorating characteristics. 

    $6.99
  • 20558

    dark chocolate In Peru’s Piura valley, a very rare vintage cocoa grows around the little village of Malingas. It is distinctly related to Ecuador’s Arriba cocoa bean, but presents a milder, fruitier aroma with a flavor of red berries, lemon and passionfruit. An old, very unusual variety, which we turn into a pure single village chocolate.

    $6.99
  • 16506

    Dark Chocolate filled with chocolate mousse and rum (contains alcohol) A stroke of vegan genius: a dark chocolate mousse, wonderfully airy and chocolate-y, with an elegant note of rum, covered in a dark, fine flavour chocolate with 70% cocoa power. The homemade mousse base consists of cashews, which stay politely in the background, however: chocola...

    $6.99
  • 20469

    dark chocolate 96% cocoa enveloped by a hint of coconut blossom sugar, which is harvested by hand from the flowers of the coconut tree and which has a pleasant caramel flavor, making it a very popular sugar alternative. Of course, the cocoa has centre stage, a beautiful blend made from Peruvian cocoa beans.

    $6.99
  • 20418

    dark chocolate° A single origin chocolate with 90% cocoa and 10% cane sugar for all those who like clear lines and don’t do compromises. It’s created with cocoa from the cooperative El Ceibo – which is only available in very small batches. We travelled to Bolivia, met up with the cocoa farmers and were given this unique cocoa. A rare cocoa privilege!

    $6.99
  • 16476

    Dark Chocolate 70% filled with hazelnut praline and hazelnut brittle A softly melting hazelnut praline made from plenty of dark roasted hazelnuts and pure cocoa butter enhanced with crunchy hazelnut brittle, Bourbon vanilla and cinnamon. Wrapped in dark chocolate with a 70% cocoa content and lots of character. Completely vegan!

    $6.99
  • 20482

    dark chocolate° Created with cocoa from the Caribbean, specifically the beautiful Central American country of Belize, home to the last of the Maya, the forefathers of chocolate, who still cultivate cocoa beans today. That’s where we made our cocoa movie “The gold of the Maya”, that’s where we shared some traditional drinking chocolate and...

    $6.99
  • 20584

    dark chocolate° Conching time: 15 hrs. A veritable cocoa safari! A single origin chocolate with 75% cocoa from Tanzania. This fine flavor cocoa is a Trinitario, a sublime cocoa variety with a very fruity aroma, created from Amelonado and Criollo cocoa beans. A flavor cocktail of red fruit, berries, apples, plums and tropical fruit, cultivated on...

    $6.99
  • 20451

    Coconut° A white, vegan bar with a seductive coconut flavor. We create this delicious treat with coconut milk instead of cow’s milk, add fine coconut flakes and blend in pure cocoa butter, raw cane sugar and genuine Bourbon vanilla – with sunflower lecithin. A sweet bar with a fantastically exotic Caribbean touch.

    $6.99
  • 20560

    dark chocolate Ahoy! Cocoa sets sail: this cocoa was transported from Nicaragua to Hamburg on a sailing vessel. For the first time in 20 years, a sailing cargo ship landed in Hamburg’s port, and with our cocoa on board, having completed an entirely emission-free and sustainable voyage, guarded by the crews of Brigantes and Timbercoast!

    $6.99
  • 20585

    dark chocolate° Conching time: 20 hrs. IIndian Spirit: Malabar forest cocoa from southern India’s water-rich Kerala region. This cocoa is grown among many spices and herbal plants and presents with a rich flavor profile. At our in-house bean-to-bar factory, we transform this treasure into a sublime single origin chocolate with...

    $6.99
  • 16477

    Dark Chocolate 70% filled with hemp cream The power pack: hemp praline with caramelized hemp seeds full of energy. On top sits a thin layer of white coconut couverture and it’s covered with dark chocolate with a 70% cocoa content. Completely vegan and so delicious!

    $6.99
  • 20583

    dark chocolate° Conching time: 12 hrs. Extraordinary! Amelonado cocoa from Ghana, a bean that starts emitting its delicious scent as early as the roasting process. This cocoa has a very intense chocolatey flavor with mild notes of cream and fruit. It’s an outstanding cocoa variety with a very short conching time. Enjoy this...

    $6.99
  • 20555

    dark chocolate La selección: Arriba Nacional – the famous fine flavor cocoa which only grows in Ecuador and has a very special floral aroma represents a super-selection by the SEVERSAL family business. This is the best of the best, a special selection directly from the source, which we have turned into a floral single origin chocolate with a 75% cocoa...

    $6.99
  • 80001

    Four of our delicious dark chocolates in one delicious gift set. Includes a beautiful Zotter gift box with a clear cover and free shipping. *Content is subject to changes upon availability. 

    $39.90
  • 20553

    dark chocolate It’s like that village in Gaul. It’s about independence, fairness and environmental protection. Away from the large plantations and supported by gebana, in fields between 0,25 and 1,5 hectares in size, the first organic, fairtrade cocoa in Togo is being cultivated. A small revolution on the African continent and one of our passion projects!

    $6.99
  • 20524

    dark chocolate Cocoa from Madagascar is extremely in demand. There is only one place in the country where cocoa is grown – the legendary Sambirano valley. We have visited the cocoa farmers there and shot some footage of them. At our chocolate theatre, you can now put on a pair of VR goggles and dive into the cocoa jungle of Madagascar.

    $6.99
  • 20552

    dark chocolate Chuncho, the rare cocoa bean from Peru: Chuncho is a bean with a history reaching back centuries. This ancient and rare cocoa bean variety is still cultivated today, at an unusual altitude of between 400 and 1.400 metres. We have turned this rare fine flavor cocoa into an elegant, multilayered single origin chocolate.

    $6.99