Medium Discovery Pack

Dark Coconut Couverture with raspberry coconut filling

Coconut milk couverture with raspberry-coconut filling – An affectionate composition made from raspberry chocolate, raspberry fruits, desiccated coconut and genuine vanilla. Lovingly covered in coconut and milk chocolate - the ultimate taste kick!

Dark Chocolate 70% filled with currant ganache and chili

The rock number for all those with a sweet tooth has a satisfaction effect: A tangy-fruity berry ganache with currant juice, currant chocolate and a bit of white chocolate. A slight tingle is provided by the thin dark chocolate layer which vibrates with chili. Dipped into a fine dark chocolate.:

Milk Chocolate 50% filled with almond praline and marzipan

A sweet thank you created with chocolate: delicious milk chocolate with a 50% cacao content, filled with a tender melting almond praline made with freshly roasted almonds and enhanced with a touch of white chocolate. It is topped with a second layer of delightful marzipan.

Dark Chocolate 70% filled with hemp cream

The power pack: hemp praline with caramelized hemp seeds full of energy. On top sits a thin layer of white coconut couverture and it’s covered with dark chocolate with a 70% cocoa content. Completely vegan and so delicious!

Opus 5 Cuvée dark chocolate 72%

Conching time: 20 hrs.

Island hopping: experience a top cuvée created with rare cacao varieties from five different countries: Madagascar, São Tomé, the Dominican Republic, Haiti and Belize. This cuvée embodies island cacao with a Caribbean flair and a harmonious and at the same time incredibly exciting aroma profile. Each cacao variety is individually roasted, and all of them combine to produce a cacao cuvée with a holiday feeling.

Our new vintage cuvée - is crafted with five single-origin cacao varieties, expertly combined to create this harmonious delicacy. It offers a uniquely exciting flavor aroma spectrum, making it a world first in this manifestation. The intense fragrance and flavor of speculoos, spices, and citrus fruit take center stage. In the nose, you'll experience especially festive accents of spiced shortbread and almond marzipan, enhanced by strong notes of orange and lime. On the palate, you'll initially perceive a mildly roasted flavor of biscuits, almonds, and cream, which eventually culminates in a spritz citrus fruit aroma (oranges, limes, and grapefruit) with herbal and mildly spicy characteristics. The finish gracefully fades into subtly roast accents and gentle notes of wood.