Labooko - pure chocolate 

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Labooko: PURE CHOCOLATE VARIETY!

Single origin chocolates, fruit bars and many more...

In the Labooko line we present premium cocoa from the best cocoa regions of the world. Each chocolate contains a cocoa rarity with its own history: be it Mayan cocoa from Belize or Peruvian cocoa, which is cultivated by indigene...

Free Shipping from just $39.00!

Labooko: PURE CHOCOLATE VARIETY!

Single origin chocolates, fruit bars and many more...

In the Labooko line we present premium cocoa from the best cocoa regions of the world. Each chocolate contains a cocoa rarity with its own history: be it Mayan cocoa from Belize or Peruvian cocoa, which is cultivated by indigenes in the middle of the rain forest and secures the traditional life of the tribes. In addition to that, there are also lots of colorful fruit chocolates, whose great colors and tastes come all naturally from the fruits they contain, as well as a large selection of vegan chocolate creations.

We buy all raw materials in fair trade and organic quality and process them directly in-house, bean-to-bar. We roast, grind, roll and conche with great precision and develop individually processed chocolates for you.

Labooko – bean to bar creation of a single origin chocolate

Each single origin chocolate bar contains noble and rare cocoa beans from the best cocoa growing regions in the world. Each variety of cocoa has its own flavor profile, which we aim to tease out. The entire process - the roasting, the milling, the rolling out and even the conching time – is fine-tuned for each bean variety in order to best bring out its individual character and origin. We’ve also set a new trend by applying pure cocoa mass infusions at the very end of the production process to further enhance the chocolate’s cocoa flavor profile and make it even more distinctive.

We produce small batches and focus on flavor diversity in order to demonstrate how exciting the world of cocoa can be. Our Labookos were big winners at the Academy of Chocolate Awards 2016 in London, collecting several awards and receiving top marks in the international chocolate test.


2 bars in one packaging
2 x 35 g bars
ORGANIC + FAIR
Shelf life: 14 months from production date
Shelf life of fruit bars: 10 months from production

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Showing 1 - 24 of 51 items
  • 20579

    dark chocolate° Conching time: 36 hrs. A pure, 100% single origin chocolate, which will open up a new world of cocoa to your palate, entirely without unnecessary sugar or milk add-ons. An authentic cocoa indulgence, powerful and natural. Experience the aroma explosion of this fruity-citrusy cocoa from Madagascar, shaped by the terroir of one of the...

    $6.99
  • 20477

    Milk Chocolate "The best milk chocolate in the world", was the verdict by renowned chocolate tester Georg Bernardini. "Zotter achieves first place in the milk chocolate category with this very balanced chocolate, which isn’t sweet but also not too bitter and presents with a fabulous melt. A veritable masterpiece."

    $6.99
  • 20417

    dark chocolate° The cocoa solo: a chocolate with a 100% cocoa content – the palate will only taste cocoa and nothing else. Created with a very mild Peruvian cocoa, no added sugar or other ingredients. Just Peru – we have visited its shores many times and have grown to love and appreciate its people and its cocoa.

    $6.99
  • 20420

    dark chocolate° Criollo is one of the best cocoa beans in the world, but unfortunately it has become exceedingly rare. In Peru, a vintage cocoa variety has been preserved, and its fruit contains 30% of the legendary white Criollo beans. This bar is a...

    $6.99
  • 20418

    dark chocolate° A single origin chocolate with 90% cocoa and 10% cane sugar for all those who like clear lines and don’t do compromises. It’s created with cocoa from the cooperative El Ceibo – which is only available in very small batches. We travelled to Bolivia, met up with the cocoa farmers and were given this unique cocoa. A rare cocoa privilege!

    $6.99
  • 20442

    Zotter Coffee A marvellously fragrant coffee bar created by roasting Arabica coffee beans from Colombia, Mexico and Peru at our in-house roastery. We combine the freshly ground coffee with cocoa, tender-melting, pure cocoa butter and cane sugar and turn this delicious blend into a sweet bar with a magnificent coffee fragrance and a nutty flavor. A...

    $6.99
  • 20545

    Milk Chocolate A milk chocolate with an 80% cocoa content and 20% milk – without any added sugar. A high-percentage milk chocolate for those who want to experience pure cocoa power, unleashed and without any sugary distractions. It is only slightly softened with milk and has, of course, fewer calories than other chocolates.

    $6.99
  • 20006

    dark chocolate Both Criollo chocolates, which were conched for different periods of time, are characterised by a mild and elegant chocolate character. You will detect a pleasant fragrance combining notes of black tea, dried fruit and raisins. The chocolate with the...

    $6.99
  • 20469

    dark chocolate 96% cocoa enveloped by a hint of coconut blossom sugar, which is harvested by hand from the flowers of the coconut tree and which has a pleasant caramel flavor, making it a very popular sugar alternative. Of course, the cocoa has centre stage, a beautiful blend made from Peruvian cocoa beans.

    $6.99
  • 20151

    Almond Nougat with Rose pedals + Cashew Nougat with flowers ALMOND ROSESHomemade almond nougat made out of roasted and caramelized Spanish almonds and white chocolate that has been covered with rose petals CASHEW NOUGAT WITH MEADOW FLOWERS Homemade cashew nougat enriched by lemon as well as dried marigolds, and cornflowers. It is hard to resist this...

    $6.99
  • 20451

    Coconut° A white, vegan bar with a seductive coconut flavor. We create this delicious treat with coconut milk instead of cow’s milk, add fine coconut flakes and blend in pure cocoa butter, raw cane sugar and genuine Bourbon vanilla – with sunflower lecithin. A sweet bar with a fantastically exotic Caribbean touch.

    $6.99
  • 20584

    dark chocolate° Conching time: 15 hrs. A veritable cocoa safari! A single origin chocolate with 75% cocoa from Tanzania. This fine flavor cocoa is a Trinitario, a sublime cocoa variety with a very fruity aroma, created from Amelonado and Criollo cocoa beans. A flavor cocktail of red fruit, berries, apples, plums and tropical fruit, cultivated on...

    $6.99
  • 20520

    40% Soy This soy bar has a pretty strong flavour due to its 40% cocoa content. Instead of milk powder, we have created this piece of heaven with dried soy powder. We took our time when conching the chocolate so the cocoa butter would blend seamlessly with the soy particles. Alongside cocoa and...

    $6.99
  • 20554

    dark chocolate A rare cocoa variety from Guatemala with a high Criollo content. The indigenous cocoa farmers from FEDECOVERA joined forces to protect the Maya legacy and cultivate this rare, regional fine flavor cocoa. Experience this super cocoa, which we have turned into a sublime chocolate using our newly developed fine mist roasting (FMR) method.

    $6.99
  • 20562

    Raspberry - Coconut Exotic, fruity and entirely vegan: a genius creation by Julia Zotter, mixed from a white coconut couverture and many many raspberries. Its stunning color and yummy flavor are derived entirely from berries and toasted coconut flakes. It’s enhanced with a dash of lemon and finished by blending it with a tender-melting, pure cocoa butter.

    $6.99
  • 20524

    dark chocolate Cocoa from Madagascar is extremely in demand. There is only one place in the country where cocoa is grown – the legendary Sambirano valley. We have visited the cocoa farmers there and shot some footage of them. At our chocolate theatre, you can now put on a pair of VR goggles and dive into the cocoa jungle of Madagascar.

    $6.99
  • 20482

    dark chocolate° Created with cocoa from the Caribbean, specifically the beautiful Central American country of Belize, home to the last of the Maya, the forefathers of chocolate, who still cultivate cocoa beans today. That’s where we made our cocoa movie “The gold of the Maya”, that’s where we shared some traditional drinking chocolate and...

    $6.99
  • 20586

    dark chocolate Conching time: 9 hrs. • FMR (Fine Mist Roasting) This dark, single origin chocolate was created with cocoa from Uganda’s Mountains of the Moon. 1000 small farmers cultivate our fairly traded organic cocoa on the slopes of this mythical mountain range. They grow hand-selected, large...

    $6.99
  • 20583

    dark chocolate° Conching time: 12 hrs. Extraordinary! Amelonado cocoa from Ghana, a bean that starts emitting its delicious scent as early as the roasting process. This cocoa has a very intense chocolatey flavor with mild notes of cream and fruit. It’s an outstanding cocoa variety with a very short conching time. Enjoy this...

    $6.99
  • 20558

    dark chocolate In Peru’s Piura valley, a very rare vintage cocoa grows around the little village of Malingas. It is distinctly related to Ecuador’s Arriba cocoa bean, but presents a milder, fruitier aroma with a flavor of red berries, lemon and passionfruit. An old, very unusual variety, which we turn into a pure single village chocolate.

    $6.99
  • 20523

    Rice White The equivalent of white chocolate using a special process to deliver an unbelievable melting texture. Instead of milk, rice powder is mixed, milled and conched with pure cocoa butter and raw cane sugar. Finished with real vanilla. With sunflower lecithin. Pure vegetable and entirely vegan!

    $6.99
  • 20555

    dark chocolate La selección: Arriba Nacional – the famous fine flavor cocoa which only grows in Ecuador and has a very special floral aroma represents a super-selection by the SEVERSAL family business. This is the best of the best, a special selection directly from the source, which we have turned into a floral single origin chocolate with a 75% cocoa...

    $6.99
  • 20585

    dark chocolate° Conching time: 20 hrs. IIndian Spirit: Malabar forest cocoa from southern India’s water-rich Kerala region. This cocoa is grown among many spices and herbal plants and presents with a rich flavor profile. At our in-house bean-to-bar factory, we transform this treasure into a sublime single origin chocolate with...

    $6.99
  • 20527

    dark chocolate Contest: 2 dark single origin chocolate bars, made from the finest cocoa, which is cultivated in the jungles of South America by indigenous farmers. You can't get any more original than this...

    $6.99